FAQ2025-12-19T12:02:10+08:00

FAQ

Comprehensive Guide to Starting Your Mobile Food Truck Business

From Food Safety to Customized Menus, Our FAQ Section Unveils It All!

1. Are you a factory that food truck food trailer?2025-12-18T09:21:47+08:00

Yes, we are a professional food truck factory, welcome to visit our factory.

2.Can your food truck with full kitchen be used in our country?2025-12-19T11:42:49+08:00

Yes,our food trailer products are sold to more than 180 countries / regions, customers say they can be used normally ,and we can help you apply for Certificate required for your country/region.

3. Do you have custom service for your food truck with full kitchen?2025-12-18T09:22:18+08:00

Yes, most customizations are free. Cart sizes, colors, equipment, workbenches, shelves, windows, signs, etc. can all be customized.

4. How can we confirm the food truck or food trailer before shipping?2025-12-18T09:22:36+08:00

We will tell you the food truck with full kitchen mobile food progress every week, and send you multi-angle videos after the food truck with full kitchen mobile food is completed.

5.How do I choose the right equipment for my food truck?2025-12-18T09:22:50+08:00

When choosing equipment for your food truck, consider your menu and the space available in your truck. Look for equipment that is durable, energy-efficient, and easy to clean.

6.What licenses and permits do I need to operate a food truck?2025-12-18T09:23:05+08:00

The licenses and permits you need to operate a food truck depend on your location, but generally, you will need a business license, food handler’s permit, and a mobile food vendor permit. You may also need a health department permit and a parking permit.

7.How are food truck prices calculated?2025-12-18T09:23:23+08:00

The price of a food truck is based on several factors, including length, custom appearance, your country and additional equipment, among others. Please contact our team, we will provide you with detailed price and quotation.

8.How do I handle food safety and sanitation on my food truck?2025-12-18T09:23:36+08:00

To ensure food safety and sanitation on your food truck, follow local health department guidelines and regulations. Keep your equipment clean and sanitized, and train your staff on proper food handling techniques.

9.Is a deposit required when purchasing a food truck?2025-12-18T09:23:56+08:00

Yes, a deposit is usually required to purchase a food truck. Different manufacturers have different requirements, usually a 50% deposit is paid in advance, and some manufacturers also support a 30% deposit in advance. After paying the deposit, the dining car will start to be made, and the transaction will be completed by paying the remaining amount after the production is completed.

10.Where should more frequently asked questions be viewed?2025-12-18T09:24:10+08:00

If you have more questions that are not listed on this page, please Contact Us and we can help you answer more questions about how to start a food truck business for free. Welcome to leave your contact information and questions, we will also take the initiative to contact you after receiving.

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