FOOD TRAILER

13FT Mirrored Airstream Food Trailer

 

Dimensions (L×W×H): 157.5″ * 82.5″ * 92.5″

weight: 750kg

Interior height: 75.5″

Door height and width: 66.9″*28.3″, Special needs can be customized

Window Width: depends on the size of the car, Height: 33.4″., Double windows can be customized

Internal Counter Width: 23.6″, Height: 33.4″. The width of the counters on both sides can be different

Color: Red, Black, Yellow, Green, Brown, Orange, Customized

Application: Chips, tacos, hot plate, juice, ice cream, hotdog, barbecue, bread, burgers, burritos and etc.

 

In the era of mobile catering that pursues individuality and visual impact, the 13FT Mirrored Airstream Food Trailer has become the “future totem” of street food with its streamlined retro design, full mirrored body and cutting-edge equipment. This food truck, which pays tribute to the classic Airstream trailer, redefines the appearance and efficiency of outdoor catering with its compact 13-foot (about 4 meters) body, highly reflective mirrored shell, modular operating space and high-performance equipment. Whether it is a music festival, art market, high-end wedding, or brand flash event, it can instantly become the focus of the crowd with the posture of a “flowing silver sculpture”, bringing a double burst of traffic and revenue to the operator.

Core features

1.The practical value of the full mirror shell

  • Natural sun protection: The mirror reflects sunlight, reducing the temperature inside the car by 10%-15%, and reducing air conditioning energy consumption.
  • Safety warning: High reflectivity improves nighttime visibility and reduces the risk of traffic accidents.
  • Privacy protection: The operation area uses one-way perspective glass or frosted film to protect employee privacy.

2.Modular space, flexible adaptation to scenarios

  • Quick-detachable partitions: Complete the layout conversion from “open bar” to “closed kitchen” within 2 hours.
  • Liftable equipment table: Adjust the height according to operational requirements to adapt to employees of different heights.

3.Environmental protection and sustainable design

  • Solar power supply: Flexible solar panels are integrated on the roof, with an average daily power generation of 5-8kWh, which meets the electricity consumption of basic equipment.
  • Rainwater recycling system: Collect rainwater for cleaning equipment to reduce water waste.
  • Recyclable materials: The interior uses recycled aluminum, bamboo fiberboard and low-VOC paint to reduce carbon footprint.

Internal equipment

1.Core cooking and refrigeration system

Multi-function cooking table:

  • Integrated induction cooker, griddle, fryer and steam oven, supporting the production of multiple categories of Chinese and Western food.
  • Intelligent temperature control and automatic fire extinguishing system to ensure safe operation.

Dual-zone freezer:

  • Quick freezing zone (-25℃ to -18℃) stores meat and pre-prepared ingredients.
  • Refrigerated zone (2℃ to 8℃) stores vegetables, beverages and sauces.

2.Intelligent operation and data tools

  • Touch screen ordering system: Customers can place orders by themselves to reduce waiting time; the backend synchronizes inventory and sales data in real time.
  • Inventory management system: RFID tags track the shelf life of ingredients and automatically remind you to restock.
  • Remote monitoring: View equipment status, energy consumption and temperature and humidity in the car through mobile phone APP.

3.Humanized detail design

  • Anti-slip floor glue: Anti-oil, easy to clean, reduce the risk of slipping.
  • Silent ventilation system: Low-noise fan and activated carbon filter to reduce oil smoke and odor residue.
  • Folding rest area: equipped with foldable seats and lockers for employees to take a short break.

Application

1.Music festivals and art events

  • Case: At the Coachella Music Festival, the mirrored dining car attracted trendy young people with a “cyberpunk theme menu”, with a single-day revenue of more than $12,000.
  • Advantages: The high-value body becomes the background for checking in, enhancing the topicality of the event; multi-category equipment adapts to global food needs.

2.High-end markets and brand flash events

  • Case: Customized “mirror dessert dining car” for Paris Fashion Week, paired with molecular cuisine ice cream and champagne, with more than 5 million exposures for a single event.
  • Advantages: The mirror design fits the brand tone and increases the premium space; the intelligent system supports data-based operations.

3.Weddings and private parties

  • Case: Designed a “holographic projection dining car” for the wedding of Silicon Valley’s new technology elites, and the body projected the love story of the newlyweds in real time, becoming the focus of the wedding.
  • Advantages: Flexible equipment, customized menus can be made; mirror reflection creates a dreamy atmosphere.

4.Tourist attractions and resorts

  • Case: In the Blue Lagoon hot spring scenic area in Iceland, the dining car provides “volcanic stone barbecue + geothermal coffee”, with annual revenue exceeding €200,000.
  • Advantages: Strong mobility, quick response to tourist needs; mirror body forms a visual contrast with the natural landscape.

5.Disaster emergency and community service

  • Case: After the California wildfire, the dining car provided “high-calorie energy meals” for rescue workers and supported 72-hour uninterrupted operation.
  • Advantages: Solar power supply and independent water source system, adaptable to extreme environments; modular design quickly switches dishes.

13FT Mirrored Airstream Food Trailer for Weddings and Private Parties

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